bay leaf, extra virgin olive oil, tomato, olive oil & eggplant recipes
3 recipes
Page 1
Quince and pumpkin ratatouille
goodfood.com.au
Ingredients: eggplant, extra virgin olive oil, bay leaf, olive oil, tomato, cumin, kabocha squash, green olives, quince, bell pepper, onion
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: eggplant, extra virgin olive oil, bay leaf, olive oil, tomato, leg of lamb, greek yogurt, feta, red onion, zucchini, cucumber, red wine vinegar, rosemary, oregano, black olives, mint, potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, bay leaf, olive oil, tomato, canned anchovy, tuna steak, pine nut, feta, lemon, red wine vinegar, rosemary, basil, allspice, parsley, capers, arugula, baby greens, onion, garlic