bay leaf, extra virgin olive oil, tomato, onion & saffron recipes
11 recipes
Page 1
Malloreddus alla Campidanese
lacucinaitaliana.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, sausage, cavatelli, pecorino, white wine, basil
Arroz Con Pollo
marthastewart.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, chicken stock, chicken thighs, white wine, pimiento-stuffed green olives, garlic, white rice
Golden Cauliflower Soup With Goat Cheese, Olives, and Tomato
redbookmag.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, chicken broth, goat cheese, cauliflower, kalamata olives, fennel, potato
Spanish Bean Stew with Chorizo: the Spanish recipe that everyone will love
cookist.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, chicken stock, pancetta, chorizo, blood sausage, ham hock, smoked paprika, parsley, lima beans, garlic
Chicken, Sausage, and Red Pepper Paella
food52.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, chicken leg, chicken thighs, sweet italian sausage, white wine, fennel, parsley, bell pepper, risotto rice, garlic, scallion
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, squid, butter, orzo, celery, lemon, white wine, bell pepper, mint, garlic, vegetable broth
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, mussel, butter, white wine, orange, carrot, parsley, orange juice, leek, thyme, garlic
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, parmesan, kale, carrot, parsley, rutabaga, leek, thyme, red quinoa, potato, garlic, vegetable broth, chili flake
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, shrimp, clam, fish stock, cod, rustic italian bread, celery, white wine, fennel, cannellini beans, tomato soup, thyme, endive, garlic, chili flake
CIO-Filipino
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, clam, prosciutto, anchovy paste, cod, clam juice, celery, white wine, paprika, fennel, parsley, star anise, canned tomato, garlic, chili flake
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, tomato, saffron, onion, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, dijon mustard, egg, parsley, bell pepper, garlic