bay leaf, extra virgin olive oil, tomato, oregano & balsamic vinegar recipes
6 recipes
Page 1
PUTTANESCA AWESOME SAUCE
justapinch.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, canned anchovy, kalamata olives, rosemary, basil, capers, sugar, garlic, italian seasoning
BEST Marinara Sauce
daringgourmet.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, lemon, brown sugar, rosemary, basil, sage, fennel seed, thyme, onion, garlic
Barbecued leg of lamb with tomato and mint salsa
deliciousmagazine.co.uk
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, leg of lamb, shallot, rosemary, fresh mint, red wine, vegetable oil, sugar, garlic, scallion
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, parmesan, macaroni, zucchini, broccoli, carrot, parsley, leek, baby greens, potato, garlic, vegetable broth
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, basil, red wine, carrot, olive oil, tomato paste, thyme, onion, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, tomato, oregano, ground beef, parmesan, celery, tomato sauce, brown sugar, basil, red wine, carrot, parsley, tomato paste, cinnamon, bell pepper, thyme, onion, garlic, chili flake