bay leaf, extra virgin olive oil, tomato, oregano & fennel seed recipes
4 recipes
Page 1
BEST Marinara Sauce
daringgourmet.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, fennel seed, lemon, balsamic vinegar, brown sugar, rosemary, basil, sage, thyme, onion, garlic
Pasta e Fagioli
meangreenchef.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, fennel seed, chicken stock, sweet italian sausage, parmesan, celery, basil, carrot, white beans, thyme, onion, garlic, chili flake
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, fennel seed, parmesan, flour, red wine, egg, parsley, tomato paste, onion, potato, garlic, chili flake, nutmeg
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, fennel seed, parmesan, celery, zucchini, carrot, canned beans, parsley, tomato paste, baby greens, thyme, onion, garlic, vegetable broth