bay leaf, extra virgin olive oil, tomato, parsley, lemon & egg recipes

2 recipes

Page 1

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, egg, parsley, tomato, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, vegetable oil, dijon mustard, saffron, bell pepper, onion, garlic

Halal Guys-Inspired Chicken and Rice with Fried Egg

crecipe.com

Ingredients: lemon, extra virgin olive oil, bay leaf, egg, parsley, tomato, chicken broth, chicken breast, greek yogurt, butter, pita, cumin, iceberg, ginger root, long-grain white rice, mayonnaise, coriander powder, distilled white vinegar, cilantro, sugar, turmeric, garlic, chili flake