bay leaf, extra virgin olive oil, tomato, parsley, lemon, onion & parmesan recipes
3 recipes
Page 1
Pasta e Fagioli Soup
thismessisours.com
Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, parsley, tomato, onion, short-cut pasta, butter, rosemary, borlotti beans, cavolo nero, garlic, vegetable broth, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, parsley, tomato, onion, chicken stock, canned anchovy, celery, white wine, spaghetti squash, marjoram, basil, carrot, tomato paste, thyme, chile pepper, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, parsley, tomato, onion, white wine, kale, cannellini beans, rosemary, carrot, turnip greens, beet greens, beetroot, leek, green beans, turnip, garlic, chili flake