bay leaf, extra virgin olive oil, tomato, parsley, white wine & vegetable broth recipes
2 recipes
Page 1
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, tomato, vegetable broth, almond, basil, tomato paste, sage, bell pepper, thyme, onion, garlic, chili flake
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, tomato, vegetable broth, pancetta, ground pork, parmesan, spaghetti, milk, celery, carrot, tomato paste, cinnamon, onion, garlic, nutmeg