bay leaf, extra virgin olive oil, tomato, thyme, tomato paste & olive oil recipes

4 recipes

Page 1

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato paste, tomato, thyme, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, basil, red wine, carrot, oregano, onion, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato paste, tomato, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, leek, porcini, garlic, nutmeg

101-Layer Lasagna

thedailymeal.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato paste, tomato, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, oregano, onion, garlic, chili flake, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato paste, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, button mushroom, leek, onion, garlic