bay leaf, extra virgin olive oil, tomato, vegetable broth & peas recipes
5 recipes
Page 1
Chicken & Potato Casserole
recipecommunity.com.au
Ingredients: extra virgin olive oil, bay leaf, peas, tomato, vegetable broth, chicken breast, paprika, bell pepper, onion, potato, garlic
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: extra virgin olive oil, bay leaf, peas, tomato, vegetable broth, parmesan, zucchini, basil, carrot, white beans, leek, green beans, thyme, potato, garlic
Classic Italian Veal Spezzatino
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, peas, tomato, vegetable broth, veal steak, celery, white wine, paprika, carrot, cornstarch, thai chile pepper, onion, potato, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: extra virgin olive oil, bay leaf, peas, tomato, vegetable broth, parmesan, celery, zucchini, rosemary, carrot, leek, green beans, bell pepper, onion, potato, garlic
Hearty Vegetarian Minestrone
recipeland.com
Ingredients: extra virgin olive oil, bay leaf, peas, tomato, vegetable broth, parmesan, pasta shell, celery, basil, carrot, parsley, kidney beans, chickpea, sage, oregano, onion, garlic