bay leaf, extra virgin olive oil, tomato, vegetable broth & tortellini recipes
2 recipes
Page 1
Creamy Tomato Soup with Tortellini
eatingwell.com
Ingredients: tortellini, extra virgin olive oil, bay leaf, tomato, vegetable broth, flour, half and half, butter, basil, tomato paste, leek, oregano, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: tortellini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, heavy cream, pecorino, butter, celery, white wine, paprika, basil, carrot, tomato paste, spinach, thyme, onion, garlic, chili flake