bay leaf, extra virgin olive oil, tomato, vegetable broth & zucchini recipes

16 recipes

Page 1

Barley Vegetable Soup

food.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, barley, celery, garlic powder, carrot, edamame, onion, sweet corn

Vegetable Couscous

foodnetwork.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, couscous, flatbread, cumin, coriander, canned pumpkin, cilantro, onion, summer squash

Provencal Lentil Zucchini Soup Recipe

seriouseats.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, gruyere, celery, carrot, parsley, olive oil, lentils, onion, garlic

Roasted Ratatouille With Lentils

food.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, herbes de provence, white wine, eggplant, rosemary, bell pepper, onion, garlic, green lentils

Italian Vegetable Stew

cento.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, celery, red onion, roasted red peppers, eggplant, artichoke, porcini, chile pepper, potato, garlic

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, basil, carrot, peas, white beans, leek, green beans, thyme, potato, garlic

Healthy Homemade Vegetable Soup (Gluten Free + Vegan)

thekitchengirl.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, celery, lemon, cauliflower, red onion, cabbage, broccoli, carrot, parsley, garlic, italian seasoning

Gluten Free Minestrone Soup

sidechef.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, celery, rosemary, carrot, peas, leek, green beans, bell pepper, onion, potato, garlic

Ribollita Soup

eatingwell.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, celery, canned cannellini beans, cabbage, kale, carrot, leek, thyme, potato, celery seed, garlic, chili flake

Ribollita Soup

eatingwell.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, celery, canned cannellini beans, cabbage, kale, carrot, leek, thyme, potato, celery seed, garlic, chili flake

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, macaroni, balsamic vinegar, broccoli, carrot, parsley, leek, oregano, baby greens, potato, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, pesto, parmesan, pearl barley, celery, carrot, parsley, olive oil, green beans, thyme, onion, potato, garlic

Vegetarian Tuscan White Bean Soup

theharvestkitchen.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, celery, carrot, canned beans, parsley, tomato paste, oregano, fennel seed, baby greens, thyme, onion, garlic

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, prosciutto, parmesan, celery, cabbage, cannellini beans, carrot, leek, green beans, cavolo nero, onion, potato, garlic, chili flake

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, white pepper, parsley, olive oil, leek, green beans, onion, sweet corn, potato, garlic

Cauliflower Cacciatore

thevword.net

Ingredients: zucchini, extra virgin olive oil, bay leaf, tomato, vegetable broth, celery, white wine, cauliflower, paprika, kale, rosemary, basil, button mushroom, chickpea, capers, oregano, bell pepper, onion, turmeric, garlic, chili flake