bay leaf, fennel, parsley & sage recipes
6 recipes
Page 1
Orecchiette with Pecorino Cheese and Seasoned Breadcrumbs
lacucinaitaliana.com
Ingredients: fennel, bay leaf, parsley, sage, pecorino, bread, orecchiette, grana-padano, lemon, marjoram, olive oil, thyme, onion
Octopus Saltimbocca
parmacrown.com
Ingredients: fennel, bay leaf, parsley, sage, prosciutto, octopus, butter, lemon, peppercorn, carrot, olive oil, chickpea, fennel seed, chili flake
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: fennel, bay leaf, parsley, sage, chicken broth, butter, balsamic vinegar, shallot, extra virgin olive oil, honey, carrot, dijon mustard, garlic, green lentils
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: fennel, bay leaf, parsley, sage, chicken broth, lamb shank, butter, lemon, white wine, red onion, polenta, olive oil, tomato paste, tomato, thyme, sweet potato, garlic
In Season: Corn And Fennel Soup
foodrepublic.com
Ingredients: fennel, bay leaf, parsley, sage, clam, chicken stock, chorizo, milk, celery, red onion, corn husk, olive oil, coriander powder, leek, fennel seed, bell pepper, sweet corn, potato
Arrosto misto
jamieoliver.com
Ingredients: fennel, bay leaf, parsley, sage, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, rosemary, red wine, polenta, olive oil, cinnamon, tomato, thyme, garlic