Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, tomato, ground beef, ground pork, parmesan, panko, tomato sauce, egg, parsley, olive oil, onion, garlic, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
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Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, tomato, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, red wine, carrot, dijon mustard, parsley, leek, lentils, thyme, onion, garlic, green lentils