bay leaf, flour, garlic, hot sauce, shrimp & white pepper recipes
3 recipes
Page 1
The Tombs Gumbo
foodnetwork.com
Ingredients: shrimp, flour, hot sauce, bay leaf, white pepper, garlic, chicken broth, beef broth, chicken thighs, andouille, celery, vegetable oil, bell pepper, onion, canned tomato, cooked rice, okra, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, flour, hot sauce, bay leaf, white pepper, garlic, worcestershire, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, parsley, bell pepper, thyme, onion, cooked rice, scallion
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: shrimp, flour, hot sauce, bay leaf, white pepper, garlic, seafood stock, butter, celery, lemon, vegetable oil, smoked paprika, parsley, jalapeno, bell pepper, thyme, onion, scallion, cayenne, white rice, poblano pepper