bay leaf, flour, garlic, parsley, red wine vinegar, thyme & cream recipes
1 recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: flour, cream, red wine vinegar, bay leaf, parsley, thyme, garlic, chicken breast, chicken feet, chicken wings, butter, celery, lemon, peppercorn, white wine, vegetable oil, olive oil, button mushroom, maitake, onion, sugar, tarragon