bay leaf, flour, olive oil, parsley, thyme, tomato & beef stock recipes
6 recipes
Page 1
Crock Pot Osso Bucco with Quinoa
fearlessfresh.com
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, beef shank, butter, white wine, leek, quinoa, garlic
Braised oxtail with orange gremolata
womensweeklyfood.com.au
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, oxtail, orange, sherry, onion, canned tomato, garlic
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, veal shank, celery, cracked pepper, lemon, red wine, carrot, tomato paste, onion, garlic
Osso Bucco - Beef Shanks
food.com
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, beef shank, pancetta, celery, orange, red wine, carrot, sage, onion, chile pepper, garlic
Chocolate goulash recipe: beef goulash with a hint of chocolate
goodfood.com.au
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, beef steak, yeast extract spread, dark soy sauce, celery, paprika, carrot, dark chocolate, bell pepper, onion, potato, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, flour, bay leaf, parsley, olive oil, tomato, thyme, beef stew meat, bacon, parmesan, milk, flatbread, brown sugar, red wine vinegar, red wine, egg, leek, onion, garlic