bay leaf, flour, parsley, red wine, rosemary, beef broth & peas recipes
2 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef broth, flour, rosemary, red wine, bay leaf, peas, parsley, beef roast, celery, baby carrot, olive oil, tomato paste, parsnip, new potato, onion, cipollini onion, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: beef broth, flour, rosemary, red wine, bay leaf, peas, parsley, beef roast, butter, celery, carrot, vegetable oil, button mushroom, tomato paste, thyme, onion, potato, sugar, garlic