bay leaf, garlic, leek, fennel & orange recipes
6 recipes
Page 1
Slow-roast pork shoulder with leeks and cannellini beans
deliciousmagazine.co.uk
Ingredients: orange, fennel, bay leaf, leek, garlic, pork shoulder, chicken stock, white wine, cannellini beans, olive oil, fennel seed, apple cider vinegar, english mustard
French Bouillabaisse
cdkitchen.com
Ingredients: orange, fennel, bay leaf, leek, garlic, shrimp, mussel, sea bass, olive oil, tomato, saffron, thyme, onion
30-Minute One-Pot Cheater’s Bouillabaisse
purewow.com
Ingredients: orange, fennel, bay leaf, leek, garlic, shrimp, mussel, cod, seafood stock, bread, extra virgin olive oil, parsley, saffron, canned tomato
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: orange, fennel, bay leaf, leek, garlic, crab, cod, creme fraiche, peppercorn, white wine, paprika, olive oil, tomato, saffron, thyme, onion
Vegan Saffron Risotto
foodnetwork.com
Ingredients: orange, fennel, bay leaf, leek, garlic, soy sauce, celery, peppercorn, white wine, nutritional yeast, extra virgin olive oil, carrot, parsley, tomato paste, tomato, saffron, thyme, risotto rice, cayenne
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: orange, fennel, bay leaf, leek, garlic, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, parsley, olive oil, tomato, saffron, bell pepper, thai chile pepper, onion