bay leaf, garlic, leek, mussel & lemon recipes
6 recipes
Page 1
steamed mussels with white wine and brunoise vegetables
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, leek, garlic, fish stock, peppercorn, white wine, carrot, celeriac, onion, potato, scallion
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: mussel, lemon, bay leaf, leek, garlic, bread, butter, white wine, shallot, snow peas, parsley, olive oil, capers, thyme
Mussel Soup
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, leek, garlic, heavy cream, butter, pastry flour, white wine, fennel, chive, curry, thyme, onion, nutmeg
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, leek, garlic, fish stock, celery, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, parsley, olive oil, tomato, mustard seed, bell pepper, thyme
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, lemon, bay leaf, leek, garlic, whitefish, prawns, crab, bread crumbs, baguette, white wine, orange, fennel, parsley, olive oil, tomato, saffron, bell pepper, thai chile pepper, onion
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: mussel, lemon, bay leaf, leek, garlic, chicken broth, shrimp, squid, orzo, celery, red wine, carrot, anise liqueur, allspice, parsley, olive oil, clove, tomato paste, thyme, star anise, onion, sugar, canned tomato