bay leaf, garlic, leek, parsley, potato & canned tomato recipes
6 recipes
Page 1
Pumpkin Stew Served in Pumpkins
eatsmarter.com
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, ground beef, beef broth, bread crumbs, marjoram, egg, pumpkin, onion, sunflower oil
Slow Cooker Bison Stew
gettystewart.com
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, worcestershire, bison, beef broth, celery, carrot, parsnip, onion, italian seasoning, cayenne
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, parmesan, macaroni, balsamic vinegar, zucchini, extra virgin olive oil, broccoli, carrot, oregano, baby greens, vegetable broth
Minestrone soup
akispetretzikis.com
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, chicken stock, bread, macaroni, feta, celery, red beans, zucchini, red wine, carrot, olive oil, oregano, thyme, onion
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, shrimp, mackerel, sole, salmon, celery, white wine, carrot, olive oil, margarine, fennel seed, saffron, thyme, gluten free bread, onion
Vegan Comfort Pie
thehappyfoodie.co.uk
Ingredients: bay leaf, parsley, leek, potato, canned tomato, garlic, celery, tamari, red lentils, non-dairy milk, cannellini beans, carrot, smoked paprika, kidney beans, olive oil, cinnamon, thyme, onion, sweet potato, canned chickpea, vegetable broth