bay leaf, garlic, lemon, parsley, shallot & capers recipes

8 recipes

Page 1

Grilled Shrimp with Lemon Garlic Sauce

eatsimplefood.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, shrimp, butter, white wine, old bay seasoning

Pan-Roasted Halibut with Herbed Corona Beans

bonappetit.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, halibut, canned anchovy, butter, gigantes, olive oil

Butter and White Wine Mussels with Lemon and Pea Sprouts

chewtown.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, mussel, bread, butter, white wine, snow peas, olive oil, leek, thyme

Veal with parsley and capers

womensweeklyfood.com.au

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, chicken stock, veal steak, bacon bones, flour, white wine, peas, olive oil, button mushroom

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, chicken breast, canned anchovy, goat cheese, cauliflower, extra virgin olive oil, fresh mint, parsnip, thyme, onion, vegetable broth, chili flake

Chicken with Saffron Rice

stripedspatula.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, chicken stock, chicken breast, white wine, extra virgin olive oil, champagne vinegar, long-grain white rice, dijon mustard, olive oil, oregano, saffron, pimiento, onion, asparagus

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, salmon, walnut, celery, dill, red onion, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, carrot, dijon mustard, cilantro, avocado oil, green lentils

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: lemon, shallot, bay leaf, parsley, capers, garlic, chicken stock, canned anchovy, bacon, pork belly, herbes de provence, peppercorn, white wine, frying oil, fresh mint, demerara sugar, olive oil, clove, thyme, cavolo nero, onion, green lentils, cayenne