bay leaf, garlic, parmesan, parsley, vegetable broth & chard recipes
5 recipes
Page 1
Super Cozy Vegetarian Lentil Minestrone
joanne-eatswellwithothers.com
Ingredients: parmesan, chard, bay leaf, parsley, garlic, vegetable broth, short-cut pasta, carrot, olive oil, tomato paste, thyme, onion, green lentils
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: parmesan, chard, bay leaf, parsley, garlic, vegetable broth, farro, celery, extra virgin olive oil, rosemary, smoked paprika, chickpea, onion, canned tomato, scallion
Hearty Veggie Chickpea Soup
healthygffamily.com
Ingredients: parmesan, chard, bay leaf, parsley, garlic, vegetable broth, celery, extra virgin olive oil, rosemary, smoked paprika, sorghum, onion, canned tomato, scallion, canned chickpea
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: parmesan, chard, bay leaf, parsley, garlic, vegetable broth, farro, celery, extra virgin olive oil, rosemary, smoked paprika, chickpea, onion, canned tomato, scallion
Winter Minestrone Soup
savingdessert.com
Ingredients: parmesan, chard, bay leaf, parsley, garlic, vegetable broth, pasta shell, celery, canned cannellini beans, zucchini, extra virgin olive oil, basil, carrot, thyme, onion, potato, canned tomato, italian seasoning