bay leaf, garlic, parmesan, thyme, nutmeg & cream recipes
6 recipes
Page 1
Butternut Dauphinoise
crecipe.com
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, milk, butter, butternut squash
POTATO GRATIN DELPHINOISE (French recipe)
sicilianicreativiincucina.it
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, milk, butter, rosemary, potato
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, flour, milk, butter, lemon, egg, olive oil, spinach, onion, canned tomato
Mixed mushroom lasagne
taste.com.au
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, flour, lasagna, milk, butter, white wine, portobello mushroom, extra virgin olive oil, clove, porcini, onion
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, sour cream, cannelloni, lemon, shallot, rosemary, basil, red wine, carrot, vegetable oil, olive oil, button mushroom, oregano, spinach, pasta sauce, canned tomato, canned chickpea
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, cream, bay leaf, thyme, garlic, nutmeg, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, milk, butter, celery, red wine, carrot, olive oil, tomato paste, oregano, porcini, onion