bay leaf, garlic, rosemary, olive oil, tomato & eggplant recipes
8 recipes
Page 1
Provencal Vegetable Stew
eatsmarter.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, red onion, zucchini, bell pepper, thyme
Ratatouille Provencale
cdkitchen.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, zucchini, basil, oregano, bell pepper, thyme, onion
Ratatouille relish
womensweeklyfood.com.au
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, red onion, balsamic vinegar, vinegar, bell pepper, chile pepper, sugar, caraway
Giardiniere Pickles (Italian Gardener's Pickles)
deliaonline.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, peppercorn, red onion, zucchini, fennel, white wine vinegar, button mushroom, bell pepper
Rosemary Chicken with Eggplant Ragout
eatsmarter.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, chicken breast, paprika, red wine, vegetable oil, oregano, bell pepper, thyme, onion, vegetable broth
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, leg of lamb, greek yogurt, feta, red onion, zucchini, extra virgin olive oil, cucumber, red wine vinegar, oregano, black olives, mint, potato
Creole Stuffed Eggplant Soup
justapinch.com
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, shrimp, chicken stock, smoked sausage, flour, half and half, butter, celery, creole seasoning, parsley, bell pepper, onion, scallion
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: eggplant, rosemary, bay leaf, olive oil, tomato, garlic, canned anchovy, tuna steak, pine nut, feta, lemon, extra virgin olive oil, red wine vinegar, basil, allspice, parsley, capers, arugula, baby greens, onion