bay leaf, garlic, rosemary, olive oil, tomato & leg of lamb recipes
5 recipes
Page 1
Armenian Shish Kebab
cdkitchen.com
Ingredients: leg of lamb, rosemary, bay leaf, olive oil, tomato, garlic, lemon, white wine, button mushroom, oregano, bell pepper, onion
Khorovats (Lamb Shish Kebab)
internationalcuisine.com
Ingredients: leg of lamb, rosemary, bay leaf, olive oil, tomato, garlic, lemon, white wine, button mushroom, oregano, bell pepper, onion
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, rosemary, bay leaf, olive oil, tomato, garlic, lamb stock, butter, celery, white wine, shallot, carrot, tomato paste, onion, potato, vegetable broth
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: leg of lamb, rosemary, bay leaf, olive oil, tomato, garlic, greek yogurt, feta, red onion, zucchini, eggplant, extra virgin olive oil, cucumber, red wine vinegar, oregano, black olives, mint, potato
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, rosemary, bay leaf, olive oil, tomato, garlic, chicken stock, canned anchovy, bacon, pesto, bread crumbs, cumin, white wine, carrot, parsley, coriander powder, thyme, green lentils