bay leaf, garlic, rosemary, parsley, extra virgin olive oil & cannellini beans recipes
6 recipes
Page 1
Braised Cannellini Beans with Prosciutto and Herbs
purewow.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, prosciutto, basil, olive oil, tomato, onion
Humble home-cooked beans
jamieoliver.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, sourdough bread, celery, cherry tomato, red wine vinegar, thyme, potato
Cannellini beans with spare ribs and bruschetta
bbc.co.uk
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, pork spare ribs, bread, tomato sauce, olive oil, sage, onion, chile pepper
Hunter's Minestrone
foodnetwork.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, carrot, sage, tomato, thyme, onion
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, chicken stock, canadian bacon, parmesan, celery, soup base, liquid smoke, kale, carrot, tomato, bell pepper, thyme, onion
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, bay leaf, parsley, garlic, parmesan, lemon, white wine, kale, carrot, turnip greens, beet greens, beetroot, tomato, leek, green beans, onion, turnip, chili flake