bay leaf, garlic, rosemary, potato, beef broth & red lentils recipes
1 recipes
Page 1
Vegetable Lentil Stew
randaderkson.com
Ingredients: beef broth, red lentils, rosemary, bay leaf, potato, garlic, worcestershire, celery, red wine, carrot, peas, tomato paste, green beans, thyme, avocado oil, onion