bay leaf, garlic, vegetable broth, coconut milk & tomato recipes
8 recipes
Page 1
Rich Tomato Bisque
veganinthefreezer.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, flour, vegan butter, hot sauce, basil, carrot, tomato paste, onion
Skinny Butternut Squash and Red Pepper Bisque (Using Coconut Milk)
easycookingwithmolly.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, extra virgin olive oil, basil, butternut squash, cilantro, bell pepper, coconut cream, onion, italian seasoning
Skinny Butternut Squash and Red Pepper Bisque
easycookingwithmolly.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, extra virgin olive oil, basil, butternut squash, cilantro, bell pepper, coconut cream, onion, italian seasoning
Eggplant Curry with Rice Pilaf
eatsmarter.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, pine nut, cumin, red curry, shallot, eggplant, long-grain white rice, parsley, olive oil, turmeric, cayenne
Mulligatawny Soup Recipe | Vegetarian Mulligatawny Soup
yummefy.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, butter, cumin, red lentils, olive oil, cilantro, garam masala, onion, green cardamom, turmeric, lime, chili flake
Mung Bean Soup
cookingmaniac.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, celery, mung beans, zucchini, ginger root, kale, carrot, curry, olive oil, cilantro, onion, turmeric, chili flake
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, lemon, ginger root, carrot, parsley, jalapeno, olive oil, cinnamon, coriander powder, pumpkin, garam masala, onion, canned chickpea
Cuban-Inspired Black Beans
foodandspice.com
Ingredients: bay leaf, tomato, coconut milk, garlic, vegetable broth, beer, coconut oil, cumin, tamari, red onion, sun dried tomato, paprika, jalapeno, black beans, oregano, cilantro, bell pepper, chili powder, ancho chile peppers, chile pepper, lime, cayenne