bay leaf, garlic, white wine, butter, saffron & carrot recipes
6 recipes
Page 1
Saffron Mussel Soup
myrecipes.com
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, mussel, fish stock, heavy cream, celery, shallot, leek, thyme, nutmeg
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, mussel, orange, extra virgin olive oil, parsley, orange juice, tomato, leek, thyme, onion
Clam Chowder
yummly.co.uk
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, shrimp, clam, mussel, fish stock, flour, milk, cream, parsley, leek, potato, sea beans
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, chicken broth, veal steak, parmesan, flour, celery, lemon, extra virgin olive oil, rosemary, canned whole tomato, parsley, thyme, onion, risotto rice
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, chicken stock, veal steak, parmesan, flour, celery, lemon, peppercorn, parsley, olive oil, tomato paste, tomato, thyme, onion, risotto rice
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: butter, white wine, carrot, bay leaf, saffron, garlic, beef broth, veal roast, parmesan, pastry flour, celery, lemon, parsley, olive oil, tomato paste, sage, rosé wine, leek, thyme, onion, risotto rice, cayenne