bay leaf, garlic, white wine, butter, saffron & extra virgin olive oil recipes
3 recipes
Page 1
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, saffron, garlic, squid, orzo, celery, lemon, tomato, bell pepper, onion, mint, vegetable broth
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, saffron, garlic, mussel, orange, carrot, parsley, orange juice, tomato, leek, thyme, onion
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, saffron, garlic, chicken broth, veal steak, parmesan, flour, celery, lemon, rosemary, canned whole tomato, carrot, parsley, thyme, onion, risotto rice