bay leaf, garlic, white wine, mussel, shrimp & sea bass recipes
2 recipes
Page 1
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: shrimp, mussel, sea bass, white wine, bay leaf, garlic, fish stock, baguette, lemon, fennel, roasted red peppers, mayonnaise, olive oil, saffron, onion, canned tomato
Brodetto (Fish Stew)
lacucinaitaliana.com
Ingredients: shrimp, mussel, sea bass, white wine, bay leaf, garlic, gurnard, clam, cuttlefish, prawns, scampi, flour, bread, shallot, parsley, olive oil, tomato paste, vinegar, vegetable broth