bay leaf, garlic, white wine, parsley, parmesan & canned anchovy recipes
2 recipes
Page 1
White asparagus risotto with Taleggio and pangrattato
kitchenstories.com
Ingredients: canned anchovy, parmesan, white wine, bay leaf, parsley, garlic, taleggio, bread, lemon, olive oil, onion, asparagus, sugar, risotto rice
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, parmesan, white wine, bay leaf, parsley, garlic, chicken stock, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, tomato paste, tomato, thyme, onion, chile pepper