bay leaf, garlic, white wine, peas & tarragon recipes
5 recipes
Page 1
Spring Pea & Tarragon Risotto with Shrimp
strawberryplum.com
Ingredients: white wine, bay leaf, peas, garlic, tarragon, shrimp, butter, lemon, peppercorn, shallot, olive oil, onion, risotto rice
Barbecued veal, artichokes, peas and broad beans with oyster cream
gourmettraveller.com.au
Ingredients: white wine, bay leaf, peas, garlic, tarragon, oyster, veal stock, veal roast, butter, creme fraiche, fava beans, shallot, artichoke, vegetable oil
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: white wine, bay leaf, peas, garlic, tarragon, shallot, snow peas, carrot, parsley, olive oil, spinach, thyme, turnip, potato, vegetable broth, cayenne
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: white wine, bay leaf, peas, garlic, tarragon, whole chicken, canned anchovy, celery, shallot, carrot, vegetable oil, egg, olive oil, capers, thyme, potato, jerusalem artichoke, vegetable broth, wild mushroom
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: white wine, bay leaf, peas, garlic, tarragon, chicken stock, chicken breast, heavy cream, flour, bread, butter, celery, lemon, carrot, dijon mustard, parsley, pimiento, onion, nutmeg