bay leaf, ginger root, coriander, curd & carom seeds recipes
4 recipes
Page 1
Mutton Matar Keema Recipe -Minced Mutton With Green Peas
archanaskitchen.com
Ingredients: curd, ginger root, carom seeds, coriander, bay leaf, mutton, peas, jalapeno, clove, cinnamon, coriander powder, chili powder, onion, green cardamom, chile pepper, potato, turmeric, garlic, black cardamom, sunflower oil
Pakistani Bhuna Gosht Recipe
archanaskitchen.com
Ingredients: curd, ginger root, carom seeds, coriander, bay leaf, mutton, ghee, peppercorn, mace, clove, cinnamon, coriander powder, chili powder, onion, green cardamom, chile pepper, turmeric, garlic, nutmeg, black cardamom, sunflower oil
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: curd, ginger root, carom seeds, coriander, bay leaf, cashew, ghee, peppercorn, cauliflower, caramelized onions, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green beans, onion, mint, green cardamom, garlic, vegetable broth
Aachari pork recipe by Sangeeta Basak at BetterButter
betterbutter.in
Ingredients: curd, ginger root, carom seeds, coriander, bay leaf, pork stew meat, cumin, fenugreek seed, ginger paste, mustard oil, nigella seeds, deggi mirch, curry, jalapeno, tomato, coriander powder, vinegar, fennel seed, mustard seed, cilantro, chaat masala, onion, chile pepper, sugar, turmeric, garlic, panch phoron, asafoetida