bay leaf, ginger root, green cardamom, chile pepper & mint recipes
6 recipes
Page 1
Mangalore Veg Biryani Recipe
gayathriscookspot.com
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, ghee, cumin, coriander, long-grain white rice, jalapeno, clove, cinnamon, tomato, fennel seed, mixed vegetable, star anise, onion, coconut, garlic
Lamb byriani
womensweeklyfood.com.au
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, lamb shoulder, slivered almonds, milk, yogurt, extra virgin olive oil, long-grain white rice, clove, cinnamon, saffron, star anise, onion, garlic, lime, nutmeg, caraway
Chicken Biryani
lurpak.com
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, chicken stock, boneless skinless chicken thighs, cashew, yogurt, butter, cumin, lemon, coriander, long-grain white rice, cinnamon, coriander powder, cilantro, chili powder, onion, turmeric, garlic
Thai Turmeric Chicken Rice (Khao Mok Gai)
marionskitchen.com
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, whole chicken, chicken stock, fish sauce, greek yogurt, shallot, sweet chilli sauce, coriander, vegetable oil, curry, cinnamon, jasmine rice, tomato, vinegar, onion, sugar, turmeric, garlic
Chicken Biriyani
leitesculinaria.com
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, whole chicken, ghee, greek yogurt, milk, cumin, lemon, peppercorn, kashmiri red chilli, long-grain white rice, vegetable oil, biryani masala, jalapeno, clove, cinnamon, saffron, cilantro, garam masala, star anise, onion, rose water, turmeric, garlic, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ginger root, bay leaf, mint, green cardamom, chile pepper, ghee, milk, curd, cumin, lemon, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, peas, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida