bay leaf, ginger root, green cardamom, nutmeg & extra virgin olive oil recipes

3 recipes

Page 1

Roasted Butternut Squash and Lentil Salad

delish.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, green cardamom, nutmeg, walnut, cumin, lemon, shallot, butternut squash, cilantro, parsnip, onion, green lentils

Orange, Olive and Salmon Tagine

food52.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, green cardamom, nutmeg, salmon, cumin, orange, zucchini, green olives, eggplant, dried apricot, parsley, clove, cinnamon, orange juice, onion, turmeric, garlic, cayenne

Lamb byriani

womensweeklyfood.com.au

Ingredients: ginger root, extra virgin olive oil, bay leaf, green cardamom, nutmeg, lamb shoulder, slivered almonds, milk, yogurt, long-grain white rice, clove, cinnamon, saffron, star anise, onion, mint, chile pepper, garlic, lime, caraway