bay leaf, ginger root, lemon, chicken breast & curd recipes
4 recipes
Page 1
Murgh Cholay- Murgh Chaney recipe- Chicken and Chickpeas Curry-Kali mirch by Smita
kalimirchbysmita.com
Ingredients: chicken breast, curd, lemon, ginger root, bay leaf, ghee, butter, peppercorn, kashmiri red chilli, jalapeno, clove, chickpea, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, green cardamom, turmeric, tea leaves, garlic
Amritsari Murgh Makhani Recipe- Chicken Makhani Recipe
archanaskitchen.com
Ingredients: chicken breast, curd, lemon, ginger root, bay leaf, cashew, cream, cumin, peppercorn, coriander, ginger powder, jalapeno, clove, tomato paste, cinnamon, chili powder, onion, green cardamom, turmeric, garlic, nutmeg, black cardamom, sunflower oil
chicken fry biryani
indianhealthyrecipes.com
Ingredients: chicken breast, curd, lemon, ginger root, bay leaf, chicken stock, cashew, ghee, cumin, coriander, fresh mint, vegetable oil, biryani masala, jalapeno, mace, clove, cinnamon, coriander powder, fennel seed, chili powder, star anise, onion, green cardamom, turmeric, garlic, ginger-garlic paste, white rice
Butter chicken biryani recipe
theyummydelights.com
Ingredients: chicken breast, curd, lemon, ginger root, bay leaf, cashew, ghee, milk, butter, cream, cumin, peppercorn, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste