bay leaf, ginger root, lemon, egg & distilled white vinegar recipes
2 recipes
Page 1
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: lemon, ginger root, bay leaf, egg, distilled white vinegar, yogurt, basil, chard, olive oil, chickpea, onion, mint, chile pepper, sugar, turmeric, garlic, vegetable broth
Halal Guys-Inspired Chicken and Rice with Fried Egg
crecipe.com
Ingredients: lemon, ginger root, bay leaf, egg, distilled white vinegar, chicken broth, chicken breast, greek yogurt, butter, pita, cumin, iceberg, extra virgin olive oil, long-grain white rice, mayonnaise, parsley, tomato, coriander powder, cilantro, sugar, turmeric, garlic, chili flake