bay leaf, ginger root, lemon, vegetable oil & prawns recipes
5 recipes
Page 1
Kadai Prawns
foodiesterminal.com
Ingredients: prawns, lemon, ginger root, vegetable oil, bay leaf, cumin, tomato paste, tomato, coriander powder, bell pepper, garam masala, chili powder, onion, chile pepper, pearl onion, turmeric, fenugreek, ginger-garlic paste
Herbed Seafood Biryani
tilda.com
Ingredients: prawns, lemon, ginger root, vegetable oil, bay leaf, scallop, crab, fish stock, pine nut, yogurt, dill, long-grain white rice, jalapeno, clove, cinnamon, cilantro, onion, mint, green cardamom, turmeric, garlic
Prawns Pulav recipe by Nagina Hasan at BetterButter
betterbutter.in
Ingredients: prawns, lemon, ginger root, vegetable oil, bay leaf, butter, cumin, long-grain white rice, chili paste, clove, cinnamon, tomato, saffron, garam masala, chili powder, star anise, onion, mint, green cardamom, turmeric, garlic, black cardamom
Prawns Biriyani
mariasmenu.com
Ingredients: prawns, lemon, ginger root, vegetable oil, bay leaf, cashew, ghee, yogurt, cumin, fennel, coriander, long-grain white rice, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, onion, mint, green cardamom, sweet corn, turmeric, garlic