bay leaf, ginger root, olive oil, butter, onion & gochujang recipes
2 recipes
Page 1
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: butter, gochujang, ginger root, bay leaf, olive oil, onion, clam, fish sauce, pancetta, clam juice, heavy cream, flour, milk, celery, chive, white miso, white pepper, sake, potato
Spicy Korean Clam Chowder
sidechef.com
Ingredients: butter, gochujang, ginger root, bay leaf, olive oil, onion, clam, fish sauce, pancetta, clam juice, heavy cream, flour, milk, celery, chive, white miso, white pepper, sake, potato