bay leaf, ginger root, olive oil, carrot, garlic, celery & cayenne recipes
4 recipes
Page 1
Turmeric Chickpea Vegetable Soup
twopeasandtheirpod.com
Ingredients: celery, ginger root, carrot, bay leaf, olive oil, garlic, cayenne, cauliflower, paprika, kale, bell pepper, onion, turmeric, canned chickpea, vegetable broth
Vegan Lentil Soup
cookwithmanali.com
Ingredients: celery, ginger root, carrot, bay leaf, olive oil, garlic, cayenne, cumin, lemon, kale, fire-roasted tomato, lentils, thyme, onion, scallion, vegetable broth
Curried Quinoa Vegetable Stew
theendlessmeal.com
Ingredients: celery, ginger root, carrot, bay leaf, olive oil, garlic, cayenne, peanut, red onion, kale, curry, black beans, tomato, cilantro, bell pepper, quinoa, vegetable broth
Ossobuco Tagine
closetcooking.com
Ingredients: celery, ginger root, carrot, bay leaf, olive oil, garlic, cayenne, veal stock, veal shank, flour, cumin, white wine, paprika, harissa, dried apricot, tomato paste, cinnamon, saffron, prunes, onion, turmeric, canned tomato