bay leaf, ginger root, olive oil, carrot, lemon & cayenne recipes
5 recipes
Page 1
Vegan Lentil Soup
cookwithmanali.com
Ingredients: lemon, ginger root, carrot, bay leaf, olive oil, cayenne, cumin, celery, kale, fire-roasted tomato, lentils, thyme, onion, garlic, scallion, vegetable broth
Sheet Pan Vegetable Coconut Curry Rice
today.com
Ingredients: lemon, ginger root, carrot, bay leaf, olive oil, cayenne, cashew, red onion, paprika, broccoli, raisins, long-grain white rice, curry, cinnamon, cilantro, star anise, coconut milk, turmeric, garlic
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: lemon, ginger root, carrot, bay leaf, olive oil, cayenne, cashew, cumin, raisins, long-grain white rice, cinnamon, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, canned chickpea, vegetable broth
Curried Vegetarian Meatballs
eatthismuch.com
Ingredients: lemon, ginger root, carrot, bay leaf, olive oil, cayenne, pecan, walnut, panko, cumin, peppercorn, coriander, egg, curry, tomato, lentils, cilantro, onion, turmeric, garlic
Indian Chicken Curry Recipe with Coconut Milk & Veggies
travelalphas.com
Ingredients: lemon, ginger root, carrot, bay leaf, olive oil, cayenne, chicken broth, chicken breast, yogurt, virgin coconut oil, paprika, raisins, curry, tomato paste, cinnamon, cilantro, onion, yam, coconut milk, sugar, sweet potato, garlic