bay leaf, ginger root, olive oil, tomato & canned chickpea recipes
5 recipes
Page 1
Indian Chana Masala
food.com
Ingredients: ginger root, bay leaf, olive oil, tomato, canned chickpea, jalapeno, coriander powder, cilantro, garam masala, chili powder, onion, turmeric, garlic
Chana Masala (Savory Indian Chick Peas)
allrecipes.com
Ingredients: ginger root, bay leaf, olive oil, tomato, canned chickpea, jalapeno, coriander powder, cilantro, garam masala, chili powder, onion, turmeric, garlic
Ginger and vegetable tagine
goodfood.com.au
Ingredients: ginger root, bay leaf, olive oil, tomato, canned chickpea, preserved lemon, coriander, white pepper, cinnamon, cilantro, bell pepper, onion, sweet potato, garlic
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: ginger root, bay leaf, olive oil, tomato, canned chickpea, lemon, carrot, parsley, jalapeno, cinnamon, coriander powder, pumpkin, garam masala, onion, coconut milk, garlic, vegetable broth
Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas
food.com
Ingredients: ginger root, bay leaf, olive oil, tomato, canned chickpea, chicken broth, chicken thighs, cumin, lemon, white wine, kalamata olives, honey, parsley, tomato paste, cinnamon, coriander powder, onion, garlic, chili flake, cayenne