bay leaf, ginger root, scallion, star anise & dumpling wrapper recipes
5 recipes
Page 1
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
yummly.com
Ingredients: dumpling wrapper, ginger root, bay leaf, star anise, scallion, chicken thighs, soy sauce, peppercorn, sesame seed, white pepper, egg, clove, cinnamon, cornstarch, vinegar, cilantro, green cardamom, chili oil
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
flavorquotient.com
Ingredients: dumpling wrapper, ginger root, bay leaf, star anise, scallion, chicken stock, chicken thighs, soy sauce, peppercorn, sesame seed, white pepper, egg, cinnamon, cornstarch, vinegar, cilantro, chili powder, green cardamom, garlic, chili oil, canola oil
How to make wontons - Szechuan stye
tasteasianfood.com
Ingredients: dumpling wrapper, ginger root, bay leaf, star anise, scallion, ground pork, soy sauce, kecap manis, brown sugar, coriander, sesame oil, white pepper, clove, cinnamon, vinegar, fennel seed, sherry, green cardamom, sugar, garlic, chili oil
Beef Dumplings in Hot & Sour Soup with Spiced Vinegar
recipes.co.nz
Ingredients: dumpling wrapper, ginger root, bay leaf, star anise, scallion, ground beef, chicken stock, soy sauce, peppercorn, sesame seed, brown sugar, frying oil, coriander, sesame oil, toasted sesame oil, chinese chive, rice wine, fennel seed, cassia, chili oil, black vinegar, chinese five spice
Wontons in Sichuan Chili Oil
devour.asia
Ingredients: dumpling wrapper, ginger root, bay leaf, star anise, scallion, shrimp, oyster sauce, ground pork, bone broth, soy sauce, cumin, red onion, sesame seed, frying oil, rice wine vinegar, sesame oil, shiitake mushroom, carrot, rice wine, cornstarch, sugar, garlic, chili flake, chinese five spice