bay leaf, ginger root, vinegar & chili oil recipes
3 recipes
Page 1
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
yummly.com
Ingredients: ginger root, bay leaf, vinegar, chili oil, chicken thighs, soy sauce, dumpling wrapper, peppercorn, sesame seed, white pepper, egg, clove, cinnamon, cornstarch, cilantro, star anise, green cardamom, scallion
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
flavorquotient.com
Ingredients: ginger root, bay leaf, vinegar, chili oil, chicken stock, chicken thighs, soy sauce, dumpling wrapper, peppercorn, sesame seed, white pepper, egg, cinnamon, cornstarch, cilantro, chili powder, star anise, green cardamom, garlic, scallion, canola oil
How to make wontons - Szechuan stye
tasteasianfood.com
Ingredients: ginger root, bay leaf, vinegar, chili oil, ground pork, soy sauce, dumpling wrapper, kecap manis, brown sugar, coriander, sesame oil, white pepper, clove, cinnamon, fennel seed, sherry, star anise, green cardamom, sugar, garlic, scallion