bay leaf, green cardamom, garlic, vegetable broth & cauliflower recipes
5 recipes
Page 1
Creamy Kabocha Squash and Cauliflower Soup (Dairy-Free with Vegan Option)
diabetesstrong.com
Ingredients: cauliflower, bay leaf, green cardamom, garlic, vegetable broth, almond milk, kabocha squash, ginger root, olive oil, onion, cayenne
Cauliflower Soup
thefoodieaffair.com
Ingredients: cauliflower, bay leaf, green cardamom, garlic, vegetable broth, coconut oil, cumin, coriander powder, apple cider vinegar, onion, coconut milk, turmeric
Spicy Chana Masala with Cashew Cream {vegan}
simplyceecee.co
Ingredients: cauliflower, bay leaf, green cardamom, garlic, vegetable broth, cashew, coconut oil, ginger root, long-grain white rice, mango powder, clove, chickpea, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, turmeric, fenugreek, chili flake, cayenne
Warming Winter Chowder
food52.com
Ingredients: cauliflower, bay leaf, green cardamom, garlic, vegetable broth, heavy cream, butter, lemon, white wine, shallot, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, onion, potato, cayenne
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: cauliflower, bay leaf, green cardamom, garlic, vegetable broth, cashew, ghee, curd, peppercorn, caramelized onions, ginger root, carom seeds, coriander, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green beans, onion, mint