bay leaf, green cardamom, garlic, vegetable oil, peas & saffron recipes
3 recipes
Page 1
Leftover Rice Vegetable Biryani
jamiegeller.com
Ingredients: vegetable oil, bay leaf, peas, saffron, green cardamom, garlic, cashew, ghee, milk, yogurt, shredded coconut, cumin, tomato sauce, cauliflower, ginger paste, long-grain white rice, button mushroom, clove, cinnamon, cilantro, garam masala, chili powder, onion, mint
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: vegetable oil, bay leaf, peas, saffron, green cardamom, garlic, ghee, milk, curd, cumin, lemon, ginger root, coriander, kashmiri red chilli, long-grain white rice, biryani masala, mace, clove, cinnamon, tomato, coriander powder, new potato, star anise, onion, mint, chile pepper, fenugreek, ginger-garlic paste, black cardamom, asafoetida
Veg biryani recipe (Hyderabadi vegetable dum biryani)
spiceupthecurry.com
Ingredients: vegetable oil, bay leaf, peas, saffron, green cardamom, garlic, cashew, almond, ghee, milk, yogurt, cumin, peppercorn, cauliflower, ginger paste, carrot, long-grain white rice, jalapeno, mace, clove, cinnamon, tomato, coriander powder, green beans, cilantro, bell pepper, garam masala, chili powder, star anise, onion, rose water, mint, potato, turmeric, fenugreek, black cardamom