bay leaf, green cardamom, vinegar & scallion recipes
3 recipes
Page 1
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
yummly.com
Ingredients: bay leaf, vinegar, green cardamom, scallion, chicken thighs, soy sauce, dumpling wrapper, peppercorn, sesame seed, ginger root, white pepper, egg, clove, cinnamon, cornstarch, cilantro, star anise, chili oil
Sichuan Chicken Dumplings | Chicken Dumplings Recipe From Scratch
flavorquotient.com
Ingredients: bay leaf, vinegar, green cardamom, scallion, chicken stock, chicken thighs, soy sauce, dumpling wrapper, peppercorn, sesame seed, ginger root, white pepper, egg, cinnamon, cornstarch, cilantro, chili powder, star anise, garlic, chili oil, canola oil
How to make wontons - Szechuan stye
tasteasianfood.com
Ingredients: bay leaf, vinegar, green cardamom, scallion, ground pork, soy sauce, dumpling wrapper, kecap manis, brown sugar, ginger root, coriander, sesame oil, white pepper, clove, cinnamon, fennel seed, sherry, star anise, sugar, garlic, chili oil