bay leaf, green lentils, leek & parsley recipes
12 recipes
Page 1
Du Puy Lentils with Carrots
foodnetwork.com
Ingredients: bay leaf, parsley, leek, green lentils, chicken broth, balsamic vinegar, carrot, olive oil
Orange Creamy Green Lentils with Leek
sweetashoney.co
Ingredients: bay leaf, parsley, leek, green lentils, extra virgin olive oil, clove, orange juice, onion, coconut milk
Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe
seriouseats.com
Ingredients: bay leaf, parsley, leek, green lentils, chicken stock, celery, lemon, extra virgin olive oil, carrot, onion, garlic
Smoked ham hock and lentil soup with parsley and poached eggs
goodfood.com.au
Ingredients: bay leaf, parsley, leek, green lentils, smoked ham hock, celery, extra virgin olive oil, egg, onion, celery seed, garlic
Green goodness soup
recipecommunity.com.au
Ingredients: bay leaf, parsley, leek, green lentils, lemon, kale, basil, olive oil, baby greens, thyme, pumpkin seeds, garlic
French Lentil Soup
daringgourmet.com
Ingredients: bay leaf, parsley, leek, green lentils, chicken broth, bacon, red wine vinegar, carrot, celeriac, thyme, onion, garlic
French Lentil Soup
daringgourmet.com
Ingredients: bay leaf, parsley, leek, green lentils, chicken broth, bacon, red wine vinegar, carrot, celeriac, thyme, onion, garlic
Warm Lentil Salad with Smoked Tofu
veganuary.com
Ingredients: bay leaf, parsley, leek, green lentils, balsamic vinegar, carrot, wholegrain mustard, olive oil, capers, thyme, onion, garlic, smoked tofu, vegetable broth
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: bay leaf, parsley, leek, green lentils, bread, orzo, celery, cherry tomato, shallot, zucchini, fennel, extra virgin olive oil, olive oil, garlic, tarragon, vegetable broth
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: bay leaf, parsley, leek, green lentils, celery, peppercorn, nutritional yeast, fennel, kale, extra virgin olive oil, carrot, grapeseed oil, thyme, onion, turnip, potato, garlic, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: bay leaf, parsley, leek, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, tomato, lentils, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: bay leaf, parsley, leek, green lentils, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, onion, garlic, sherry vinegar