bay leaf, green lentils, thyme, vegetable broth & bell pepper recipes

2 recipes

Page 1

Vegan Shepherd’s Pie

thevietvegan.com

Ingredients: bay leaf, bell pepper, thyme, vegetable broth, green lentils, almond milk, vegan butter, nutritional yeast, chive, sriracha, molasses, olive oil, oregano, onion, potato, seasoned salt

Moroccan Stew

justapinch.com

Ingredients: bay leaf, bell pepper, thyme, vegetable broth, green lentils, yogurt, cumin, celery, zucchini, extra virgin olive oil, fresh mint, parsley, butternut squash, cinnamon, coriander powder, onion, canned tomato, garlic, canned chickpea, chili flake